Sweetness Follows (26, 27, 28/52)

Surely you have heard by now that I bought an ice cream maker. Oh yes! It's the talk of the town!

I've also invested in three very different sets of recipes: Ice Cream Deck, a set of cards with a recipe each, Lick It!, which has vegan recipes, substituting nondairy milks, and including lots of sorbet and fruit sauce recipes, and Making Artisan Gelato, which boasts "45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home".

I made sorbet from my friend Sherri's excellent Meyer lemons last weekend. It didn't last long, and the crowds outside my house are clamoring for more. My housemate Anna suggested I make popsicles next time, which I think is a great idea ... now where did I put the popsicle molds I bought?